The wine sector faces major challenges day in day out! Improving viscosity and turbidity, reducing the grape starch and pectin content, increasing color extraction and stability, optimizing the clarification, and pressing process… are just some of them.
For each of these challenges, plus the others the industry faces, there is a Prozyn solution!
Supported by its solid experience, Prozyn develops products tailored to the sector demands. Thanks to a team of technical experts, it offers qualified support, and innovative products that meet every customer’s needs.